Economic Impact of Genetically Modified Cotton in India
R.M. Bennett, Y. Ismael, U. Kambhampati, & S. Morse

The Market Potential of a New High-Oleic Soybean: An Ex Ante Analysis
K. Giannakas & A. Yiannaka

Objective and Subjective Knowledge: Impacts on Consumer Demand for Genetically Modified Foods in the United States and the European Union
L. House, J. Lusk, S. Jaeger, W.B. Traill, M. Moore, C. Valli, B. Morrow, & W.M.S. Yee

Can Chinese Consumers Be Persuaded? The Case of Genetically Modified Vegetable Oil
W. Hu & K. Chen

Fear and Hope over the Third Generation of Agricultural Biotechnology: Analysis of Public Response in the Federal Register
P.A. Stewart & W. McLean

Europe on Transgenic Crops: How Public Plant Breeding and Eco-Transgenics Can Help in the Transatlantic Debate
A.M. Thro

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